Cream margarine

Use

Vegetable margarine with a fat content of 80%.
Due to its high fat content, it is suitable for the production of fat creams and fillings in confectionery production. It is also suitable for the preparation of light airy creams and fillings with a high fat content. It is characterized by very good stability of the finished cream. The finished cream does not dry out, it is suitable for all types of creams, but it can also be used for the production of fine pastries and spreads.

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batch
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Packaging

We supply cream margarines in 5kg blocks for bakery and confectionery production operations.

		Packaging
		5kg block	maxi pallet	sheets	10kg BiB	15kg BiB	10kg plastic canister	IBC container
Type	Fat content	carton 10kg = 2 blocks x 5kg, pallet 720kg = 72 ct. x 10kg	pallet 700kg = 140 blocks x 5kg	carton 10kg = 5 sheets x 2kg, pallet 720kg = 72 ct. x 10kg	carton 10kg bag in box, pallet 720kg = 72 ct. x 10kg	carton 15kg bag in box, pallet 720kg = 48 ct. x 15kg	pallet 600kg = 60 cans x 10kg	1,000 l
Cream margarine	80%
Table margarine	80%
Bakery fat	70%
Roll-in margarine	80%
100% fat	100%
Supplementary assortment	40%